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Your Event, Our Expertise
From corporate luncheons and weddings to holiday parties and private dinners, Redwood Restaurant Management delivers custom catering experiences that are chef-driven, seamless, and unforgettable. Led by Chef Luis Fernandes, our culinary team offers a wide range of menu options from elegant plated dinners to casual food truck fare tailored to your vision. We partner with several preferred venues and offer both on-site and off-site catering, making it easy to host an event that fits your style. Whether you're planning an intimate gathering or a large celebration, we bring the quality and creativity of Redwood Catering to any setting. |